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RPI L24080-2000.0 Luria Broth Miller's Modified, 2kg

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$219.24

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Casein Digest Peptone: 10 g/L
Yeast Extract: 5 g/L
Sodium Chloride: 0. 5 g/L

For propagation and maintenance of E. Coli. High Salt Formula. Molecular Biology Grade. Dissolve 15. 5 grams in 1 liter distilled water and adjust the pH to 7. 2. Sterilize by autoclaving for 15 minutes.

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RPI L24080-2000.0 Luria Broth Miller's Modified, 2kg