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How to Make Full Rim Cocktail
Step1: Put lime juice or other juice that you like into one of the plates, then pick up your cocktail glass and dip it full. Please make sure the rim of the glass completely dipped with juice.
Step 2: Dip the wet glass in the the plate that is with salt or sugar, or any ingredients you like, and give it a little twist to make sure the rim of glass is fully rimmed.
Step 3: Put the glass upright and let it dry for a while, pour in your cocktail into the glass, decorate it with lemon slice or cherry. Now your unique cocktail is well done!
How to Make Partial Rim Outside Only Cocktail
Step1: Moisten the rim of the glass with lime slice or other fruit slice that you like, you can just moisten half of the rim or just part of the rim of the glass.
Step2: Turn the juicy part of the glass evenly to apply the salt or sugar to the outside of the glass. So salt or sugar will be kept on the outside of the drink without affecting the cocktail inside.
Step 3: Please let it dry for a while, make sure the ingredient is sticking on the rim of glass. Then pour in your DIY cocktail, decorate it with lime slice or cherry, just enjoy it!
Professional Bartender Tool
Fits for various kinds of glass, such as Bloody Mary glass, Gin and Tonic glass, Martini glass, Mezcal Copitas or any other cocktail or shot glass.
Widely Used-Enjoy Your Cocktail Party!
Michelle
Reviewed in the United States on September 9, 2023
I am all for a DIY margarita maker I love a salt rim! This tree is not only well-made, but it is very cute for a girls night in. I got the natural brown wood color and I am in love with it if it’s a good amount of margarita glass sizes, don’t question it if you love margaritas, this is a purchase for you.
John Molina
Reviewed in the United States on July 29, 2023
This bamboo wood rimmer is what every home bar needs. Easy to use and of great quality wood.Perfect of its intent!
AMO1234
Reviewed in the United States on June 7, 2023
Wish the salt area was a little deeper, but other than that, this was a great addition to our margarita party. Love that it stores easily in the side of a cabinet (vs. salt rimming bowls)
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